FYI - Shortening can go rancid....

Oh no!!! Yuck!

I do know this about shortening, and since I hardly EVER use it, when I do need it, I buy it in the smallest possible container.
 
Oh no! Is Aiden upset? And when did he turn 6? He can't be 6 already!

That is why I buy the Crisco sticks. But I bake a lot so we are always out of shortening.
 
Thankfully I fixed it before it ruined the cake, but it stinks bad..and it's not coming off my hands :(

Yes, Amanda, my baby is 6 today :( I'm so sad.

I rarely use shortening in my baking. Thankfully I had enough PAM left to do the job, and enough batter that it didn't make a huge difference.
 
Yuck! I hate rancid oil. I had a recipe calling for crisco or canola oil and I used the canola oil for that very reason.
 
Oh, no! It's a good thing you discovered it when you did and were able to make another. I can only imagine how a 6 year old would react to not having a cake...
 
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