Quote:
Originally Posted by Leablahblah
I stopped using non stick when I heard how bad it is for you once the stick wears off.
My husband bought me an All Clad pan. Stainless steel. I was worried at first but it really is great! Since then I have added more to my collection and love all of them. It's a bit heavy but at least I know they will last forever.
The only thing I still cook in non stick are eggs. I have a tiny pan for just my eggs in the morning.
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I went to stainless for a while but everything stuck horrifically. I got tired of it and donated all of those pans. They still looked great, I just couldn't use them without spending an hour scrubbing off food residue after using them.
Have I mentioned I HATE cooking. My pans may well be a big part of that.