We make our own pizzas at home. Right now we still use premade crusts (Boboli has big packages we get at BJ's - we don't use their sauce just the crusts, lol), but I'm hoping to get some time to learn how to make pizza dough in my breadmaker.
$20 for a pizza (more for bigger families) once a week REALLY adds up, so we started making our own a few years ago. And, it's 100% customizable, lol. So I get my regular cheese with lots of sauce, and Jordan gets his pepperoni with very little sauce.