Quote:
Originally Posted by scrapperjade
Poutine is DELICIOUS!!!! I eat some every week, lol! But yeah, cardiac arrest on a plate. But sooo yummy. You can't knock it till you try it. But you HAVE to make it with mozzarella - DO NOT MAKE IT WITH CHEDDAR OR PROCESSED CHEESE. If you do, I will have to slap you for ruining a Canadian staple/legacy/tradition/obsession (take your pick, lol).
Maple syrup is super yummy and some of the best stuff in the world comes from Quebec... you could make pancakes!
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The original cheese on the poutine was
cheese curds. But yeah, grated mozarella works wonders too!
I'm so hungry for a poutine, now! lol
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Stéphanie
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