Quote:
Originally Posted by Voodoo_Bryn
I adore Splenda. I have a big ragin' sweettooth so no diet in the world would have worked and along came Splenda. It's just the chemical makeup of the sweetness of sugar, if it were actual sugar, it would have calories and the naughty glucose that diabetics can't take. Aspartame scares the begeez outta me, so I'll pass on the blue or pink packages...
but Splenda...  |
I love it too and what's in it doesn't bother me since there is trace elements in almost everything you eat. It's much healthier than sugar according to my doctor and there is nothing harmful about it unlike Sweet-n-low which has aspartame in it - a known carcinogen.