Ok, here it is.
3 1/2 lb potatoes peeled and cut to 1 inch pieces
Kosher salt
Freshly ground black pepper
1 cup mayonnaise
3 tbsp yellow mustard
6 large hard boiled eggs peeled and chopped
3 celery ribs thinly sliced, 1/4 cup chopped celery leaves
6 scallions thinly sliced
1/3 cup of chopped fresh flat leaf parsley
1 4 oz jar of diced pimentos drained
Sweet paprika for garnish
Place potatoes in medium saucepan, cover with cold salted water. Simmer until tender then drain
Combine mayo and mustard in a bowl
Add potatoes, eggs, celery and leaves, scallions, parsley and pimentos
Toss to combine
Season with salt and pepper
Garnish with paprika
So easy and so tasty! It was a nice change from the mustard potato salad I usually eat.
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