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#1
06-07-2011, 10:06 AM
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Marshmallow Fondant
Ok, so I think I am going to try and make L.J.'s birthday cake this year. I made a small batch of fondant and colored it to see if I could even do it. It turned out ok.
Does anyone have any tips or tricks for working with it...rolling it out...coloring it...etc.? Any advice would be appreciated. 
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