|
#1
09-10-2011, 02:02 PM
|
|||
|
|||
crock pot recipes?
It is getting to that time of year again, and I would really love to get the crock pot out and make some new delicious meals. So do you have any good crock pot recipes? Thank you!
|
|
#2
09-10-2011, 02:09 PM
|
||||
|
||||
|
This Crock Pot group on facebook is popular. Lots of easy to make recipes there:
https://www.facebook.com/Crockpotgirls
__________________
|
|
#3
09-10-2011, 02:10 PM
|
||||
|
||||
|
I tried all of these last week and they are DE-licious..
Brown Sugar and Balsamic Glazed Pork Loin  Crock Pot Chicken and Rice  Easy Crockpot Potato Soup - this was really good but next time I think I'll only use 2 cans of chx broth b/c I like my soups thicker. Otherwise it was delicious and DH and I finished it all of in 2 days lol...I added some chopped chives and crumbled bacon. 
__________________
  Last edited by nikkiARNGwife; 09-10-2011 at 02:13 PM.
|
|
#4
09-10-2011, 02:55 PM
|
||||
|
||||
|
Here's one I made last week for the first time and the whole family loved it!
(I cut it in half, because even though they loved it, I didn't want to be eating it for three days!) Easy Pleasy Meatballs I'll be watching this thread for more ideas...I'm so ready for hearty crock-pot meals!
__________________
--Glynis
|
|
#6
09-10-2011, 06:25 PM
|
||||
|
||||
|
Tonight, we had Hawaiian pork
-pork loin in pieces or a big one to shred when cooked -1 bottle of barbecue sauce for ribs/chicken -1 can diced pineapple I also make beef and mushrooms quite often -cubed beef -1 can cream of mushroom -1/2 can water -1 powdered onion soup mix -large container of fresh cut mushrooms I also really like this one: Creamy Italian Chicken One of my favorite ways to cook a chuck roast: place the roast in the crockpot, sprinkle with powdered onion soup mix and add 1/2 to 1 cup of wine. I then shred it. It's so good.
__________________
Stéphanie  Proudly creating for Libby Pritchett, Kristin Cronin-Barrow, Julie Billingsley, Penny Springmann and Jady Day Studios
|
|
#7
09-10-2011, 07:33 PM
|
||||
|
||||
|
Tonight we're having Crock-Pot French Dips
Beef Roast 1 pkg French onion dip mix sprinkle of italian seasoning / pepper 1/2 bottle beer Cooked on low for 7 hours, pull apart the meat a bit add in 1 large onion in slices another hour on low Serve on rolls (I'll be taking the onions out & sauteing them a little in butter, we like ours extra caramelized)
__________________
|
 |
«
Previous Thread
|
Next Thread
»
Linear Mode
|
|
All times are GMT -4. The time now is 06:55 AM.