Sweet Shoppe Designs


Go Back   Sweet Shoppe Community > Candy Coated Conversation > A Sweet Little Community
Register FAQ Community Calendar Today's Posts Search

Reply
 
Thread Tools Display Modes
  #1  
Old 12-09-2010, 12:35 AM
nonnie's Avatar
nonnie nonnie is offline
Sweet Talker
 
profile gallery send pm
Join Date: Oct 2007
Location: Near the canals in Venice, Italy
Posts: 1,644
Default Your Best Cookie Recipe Ever

K Ladies - (and Aaron!) Need some help

Have 2 big cookie events coming up - Need to make like 6 doz for deployed guys - going on the big plane from here so it will reach them in the "Stans" in time and have a big cookie exchange party -

All my cookbooks are stateside and searching the web is getting a little crazy!! (too many shiny balls)

Please share you best and favorite cookie recipes with me
__________________

My BLOG & Adventures In Wonderland


Reply With Quote
  #2  
Old 12-09-2010, 12:59 AM
Leila's Avatar
Leila Leila is offline
Sweet Talker
 
profile gallery send pm
Join Date: Feb 2007
Posts: 3,054
Default

These: Better-than-Brownies Chocolate Cookies

Seriously. Best. Cookies. Ever. EVER. Just make them now. I'll wait.
Reply With Quote
  #3  
Old 12-09-2010, 01:41 AM
jorgies5's Avatar
jorgies5 jorgies5 is offline
Sweet Talker
 
profile gallery send pm
Join Date: Feb 2007
Location: Arizona
Posts: 1,720
Default

CHOCOLATE MINT COOKIES

2 devils food cake mixes
1 family size brownie mix
3/4 cup water
3/4 cup oil
3 eggs
3 boxes Andes Mints (About 84)

Add wet ingredients to mixes. Stir well. Batter will be stiff. Drop by teaspoonfuls of batter onto greased cookie sheets (I like to use a small scoop). Bake at 350 degrees for 8-10 minutes. Put an unwrapped mint on each cookie while still HOT; let melt. Spread melted chocolate with the back of a spoon. Let cool completely. This recipe makes about 7-8 dozen cookies.
__________________
Jenny

Reply With Quote
  #4  
Old 12-09-2010, 10:36 AM
mdb21's Avatar
mdb21 mdb21 is offline
Sweetness
 
profile gallery send pm
Join Date: Jul 2009
Location: Nebraska
Posts: 199
Default

These are my absolute favorite chocolate chip cookie: Soft Chocolate Chip Cookies. I'm not allowed to go to any family function without bringing these. Using chocolate pudding and peanut butter chips is a super yummy variation, too. I don't add nuts though, since my family prefers them without. It's fun to experiment using different flavors of pudding and chips. And they stay soft, which makes them perfect for shipping!
__________________
Reply With Quote
  #5  
Old 12-09-2010, 06:46 PM
Beth Swann's Avatar
Beth Swann Beth Swann is offline
Sweets
 
profile gallery send pm
Join Date: Apr 2009
Posts: 262
Default

Quote:
Originally Posted by jorgies5 View Post
CHOCOLATE MINT COOKIES

2 devils food cake mixes
1 family size brownie mix
3/4 cup water
3/4 cup oil
3 eggs
3 boxes Andes Mints (About 84)

Add wet ingredients to mixes. Stir well. Batter will be stiff. Drop by teaspoonfuls of batter onto greased cookie sheets (I like to use a small scoop). Bake at 350 degrees for 8-10 minutes. Put an unwrapped mint on each cookie while still HOT; let melt. Spread melted chocolate with the back of a spoon. Let cool completely. This recipe makes about 7-8 dozen cookies.
I second this recipe! Love them!
__________________
Reply With Quote
  #6  
Old 12-09-2010, 06:54 PM
schock77's Avatar
schock77 schock77 is offline
Sweet Talker
 
profile gallery send pm
Join Date: Mar 2008
Location: Holly Springs, NC
Posts: 2,364
Default

One of my faves I just put up on Heather's blog a few days ago:

http://heatherroselli.typepad.com/he...t-of-both.html

Gotta try Leila's as I LOVE brownies...
__________________


Returning from a long scrapping hiatus!
Reply With Quote
  #7  
Old 12-09-2010, 08:57 PM
LeeAndra's Avatar
LeeAndra LeeAndra is offline
SugarBabe
 
profile gallery send pm
Join Date: Feb 2007
Location: northern Indiana
Posts: 6,070
Default

BETTER THAN JUSTIN TIMBERLAKE BROWNIES

1 pkg. brownie mix (any kind)
1 jar marshmallow creme (7 oz.)
1 c. butterscotch chips
1 c. milk chocolate chips
1 c. Rice Krispie cereal

Make brownies according to directions on package. Cool completely. Spread fluff over brownies. Melt chips in small saucepan. Add Rice Krispies. Mix well. Spread on top of fluff.

Have fun experimenting: different chips, different brownies, adding nuts, etc.

Supereasy and super delish! My SIL, who doesn't do a lot of cooking, asked me for the recipe and brought them to Thanksgiving this year, so I'm taking that as a sign of how good they are.
Reply With Quote
Reply


Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


All times are GMT -4. The time now is 09:06 AM.


Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2024, vBulletin Solutions, Inc.
All Creative Content © 2007 SweetShoppeDesigns

Making your memories sweeter

Copyright © 2016 Sweet Shoppe Designs – The Sweetest Digital Scrapbooking Site on the Web | Site by Lilac Creative