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anyone have a tried and true recipe? i kinda do a 'everything but the kitchen sink' type deal when i make it, but wanted to try something different tonight.
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#2
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I can't even imagine what this meal looks like. LOL! Hamburger and soup are not two things I thought I'd hear in the same sentence. ;D
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#3
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I like this one.
http://adventuresofabettycrockerwann...l-for.html?m=1 |
#4
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LOL it's basically vegetable soup...well, when i make it...with hamburger and noodles thrown in.
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#5
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I LOVE hamburger soup . . . one of my fave comfort foods. Here's the recipe I use:
http://allrecipes.com/recipe/hamburg...e7=Home%20Page
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#6
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#7
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But of course! That recipes split into 8 servings comes out to 5 points per serving. If I remember right, it's a pretty generous portion . . . 1-1/2 to 2 cups. But, to be honest, when I'm dealing with soup, I don't get too precise about my measurements.
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#8
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#9
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Mine is SOUPER (<-- see what I did there) easy and we all love it.
Brown a pound of GB, chopped onions and garlic. season to taste add 3 cans of chicken broth, 1 can of tomato sauce and 1 can of corn simmer for at least 15 mins add 1/2 bag (I think that's 8 oz) of macaroni & cook til tender We eat ours with cornbread...yummy!
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#10
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#11
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My Mom used to make it all the time, unfortunately I dont have the recipe but it looks like everyone posted some yummy sounding ones!
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#12
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we made lyd's tonight. EVERYONE loved it! dh even told me to keep the leftovers for lunch tomorrow~
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#14
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Yay! So glad it was a hit!
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#15
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#16
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I dont use broth at all, just water. The tomatos add enough flavor for me - broth isnt necessary.
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