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  #1  
Old 12-11-2009, 12:28 PM
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nikkiARNGwife nikkiARNGwife is offline
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Default Cheese dip recipes?

I'm wanting a really yummy hot cheese dip...but not rotel and nothing really with chili...

any suggestions?
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Old 12-11-2009, 03:03 PM
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what are you going to dip in it?
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Old 12-11-2009, 03:10 PM
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Tortilla chips or maybe crackers?
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Old 12-11-2009, 03:15 PM
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http://www.familyoven.com/offsite?r_...aar.com/150996

You can do this one w/o the chili's. We had a version of it last weekend made with a bit of Harp Ale (like beer cheese dip), and it was SOOOOOOOO yummy!
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Old 12-11-2009, 04:11 PM
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My husband would kill me if he knew I was sharing this. As long as I don't share it with his mom (who messes all recipes up) I think he will be ok with it.


1 jalapeno finely diced (optional)
1 small poblano finely diced (optional)
a few stalks of celery finely diced
green onions finely diced (to taste)
1 block of Velvetta (queso blanco is best!) cut into cubes
1 5oz can of evaporated milk

Saute the veggies in a pat of butter for a few minutes. Add in the cheese and milk. Heat until melted and stir frequently. We sometimes roast the peppers first. If you like your dip a bit thinner you can add more evaporated milk.
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Old 12-11-2009, 04:25 PM
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I don't know if you want something with seafood, but this one is DELISH!

http://allrecipes.com/Recipe/Rachels...ip/Detail.aspx

I serve it wil garlic pita chips... MMMmmMMm!
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Old 12-11-2009, 08:15 PM
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It's nothing fancy, but I LOVE me some velveeta and salsa mixed together and cooked in the crock pot.
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Old 12-11-2009, 08:43 PM
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I usually mix Velveeta, a couple cans of turkey chili beans and some diced chilis in a crockpot...it's super yummy.
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Old 12-11-2009, 09:03 PM
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Okay..yum..these all sound great!
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Old 12-11-2009, 10:04 PM
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This may not sound good but everywhere I take it everyone LOVES it. It is amazing:

1- 8 oz container of grated parmesan cheese (kraft)
1 med onion finely chopped
3/4 cup mayo

mix all ingredients and bake at 350 degrees untill starts to turn brown and then serve with crackers. I usually use a 9x9 pan.
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Old 12-11-2009, 11:27 PM
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Quote:
Originally Posted by pam4gators View Post
This may not sound good but everywhere I take it everyone LOVES it. It is amazing:

1- 8 oz container of grated parmesan cheese (kraft)
1 med onion finely chopped
3/4 cup mayo

mix all ingredients and bake at 350 degrees untill starts to turn brown and then serve with crackers. I usually use a 9x9 pan.
Are you talking the GREEN cylinder of kraft grated parmesan cheese? I soooooo cannot "taste" it in my mind ... so may have to make it just "because" I can't imagine it! ...do you use the Sociables? Do you leave it on the pan to serve it?
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Old 12-12-2009, 12:16 AM
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Velveeta & Rotel! Seriously the best dip ever. You can put it in a crockpot or microwave. YUMMY!
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Old 12-12-2009, 12:22 AM
meganmecrazy meganmecrazy is offline
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THIS DIP!!! OMG! SOOO good!!

I put 1/2 cup of the parmesan cheese into the dip and sprinkle 1/2 cup on top and baked at 350 for 30 minutes
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Old 12-12-2009, 07:49 AM
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Quote:
Originally Posted by Sharon Kay View Post
Are you talking the GREEN cylinder of kraft grated parmesan cheese? I soooooo cannot "taste" it in my mind ... so may have to make it just "because" I can't imagine it! ...do you use the Sociables? Do you leave it on the pan to serve it?
Yep the green can, I like the name brand in this recipe, and any cracker works well, and I just leave it in the pan I cooked it in. To me it taste better cooled too, not in the fridge just like left out on the counter.
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